Butternut Squash

Butternut squash, prized for its rich flavor and vibrant orange flesh, emerges as a culinary gem in the winter squash family. Harvested with care in late summer to early fall, our butternut squash boasts versatility in culinary applications, from soups to baked goods, offering a nutritional powerhouse packed with vitamins and minerals. At Danna Farms, we are committed to delivering convenience without compromise, providing both whole and pre-cut options to cater to diverse culinary needs.